Cheese & Chickpeas

Pearl Barley Risotto With Roast Fennel And Mushrooms

This pearl barley risotto recipe evolved from a couple of other recipes.  It’s an amalgamation of this barley risotto with roasted butternut squash and goat’s cheese from Red magazine and

Green Minestrone Soup

I usually think of minestrone as a hearty, tomato-based Italian soup with pasta and beans but this green minestrone soup is a much lighter version. It was inspired by the